This 37,000 sq.ft. freezer facility is one of a series of food processing plants for Hallmark Poultry Processors, on a tight urban site. An attractive cladding and trellis detailed exteriro encloses a technically complex system of blast and holding freezers, with loading docks from the lane, all set over a full level of underground parking and storage.

Project Details
Site: Vancouver, BC
Building Area: 37,000 sq.ft.
Completion Date: 2007